GUATEMALA SO

Balanced. Brilliant. Built for Focus.

This light–medium roast is precision-crafted to showcase balance and brilliance. Deep chocolate and maple richness anchor the cup, while layers of plum and apple bring clarity and vibrancy. Subtle black tea undertones add structure, and a medium body with bright, refined acidity reflects the strength of Guatemala's volcanic highlands.

Tasting Notes

• Chocolate & maple – rich, grounding sweetness
• Plum & apple – bright, crisp fruit notes
• Black tea undertones with medium body and refined acidity

Perfect For

• All-day drinking without fatigue
• Focused work sessions and deep thinking
• French press, drip, or cold brew

Brewing Tips

Versatile across all brew methods. For French press, use coarse grind and 4-minute steep time to bring out the chocolate and maple notes.

A disciplined roast for focused minds and bold ideas.